Ingredients:
- butter
- 2 eggs
- 1 cup milk
- 1 teaspoon sugar
- 1 dash salt
- 6 to 8 slices of bread
- Honey
Method:
- Spread bread on both sides with butter.
- Beat eggs slightly.
- Add milk, sugar and salt.
- Blend well.
- Dip bread in egg-milk mixture.
- Place on moderately hot waffle iron; bake until browned.
- Add Honey.
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