Chicken With Apple

Ingredients:

• 4 —— Chicken breasts
• 1 —— Green apple, peeled, cored & chopped finely
• 150 gms —— Roquefort cheese, crumbled
• 3 tbsp —— freshly-grated Parmesan cheese.

Method:

1. Using a sharp knife, make a cut lengthwise through the chicken breast, without cutting through to from a pocket.
2. Mix Roquefort cheese & apple & press into the pockets in the chicken breast.
3. Secure closed with toothpicks & place breasts in a greased oven proof dish.
4. Sprinkle Parmesan cheese.
5. Bake in a preheated oven for 30 to 40 minutes until cooked through.
6. Serve with bread & vegetarian curry.