Pasta Breakfast

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Method:

1. First Boil the 1/4 cup of Pasta in a cup of water for 5 to 7 mins. and drain them. wash them with clean water and drain them again.
2. Cook the soaked chickpeas in pressure cooker with little salt.
3. Chop 3 broccoli florets ann keep aside.
4. Chop a Tomato.
5. Heat a Pan, add a tbsp of oil.
6. Drop the chopped tomatoes to the Pan and saute it well. add salt and Pepper powder to taste.
7. Add Broccoli and Cooked Chickpeas and saute along with the Tomatoes in the pan.
8. Add Cooked Pasta to the Pan and mix well.
9. Break a egg on heated Tava, sprinkle little salt and pepper powder over the egg and leave it for half a minute and transfer to the Pasta Bowl.

Serve Hot!!