This is a very healthy dish to eat and fat free !
If you are dieting or just fancy a real healthy dinner then this recipe is just for you.
It is full of flavour and extremely tasty even without the oil and is so very good for you.
Ingredients
- Approx 1 Cup Yellow Split Peas
- 1 Flat Mushroom (chopped)
- 1 Green Pepper/Capsicum (de-seeded chopped_
- 2 Small Onions (cut fine)
- 2 Medium Tomatoes
Spices
- 1 Inch Fresh Ginger + 1 Garlic Clove (chopped and blended)
- 1 Bay Leaf
- 1/2 tsp Cayanne Pepper
- 1/2 tsp Cumin Powder
- 1 tsp Garam Masala
- Pinch Cumin Seeds
- Small Pinch Coriander Seeds
- Salt
- Pinch Dried Coriander
Method:
- Rinse your split peas and place them into the basket of your pressure cooker with approx one inch of water covering. Wash your tomatoes and put 3 deep slits into them - place them on top of the peas in your pressure cooker. Secure your lid and bring to the boil then turn the heat right down and cook for 10 minutes.
- After cooling down your cooker under a tap take out your basket of peas and leave on a plate for later.
- The skin off your tomatoes should have fallen off in the pan, take them out and throw them away with any hard stem left on the tomato.
- Leave the water what is left to the side for later.
- Put a little water in a small frying pan and add your onions, boil the onions until the water disappears.
- When the water has disappeared add let the onions cook in a dry state for a minute, then add some more water, it will turn a brown colour reduce the water down again.
- When the water has dried out again add your seeds and stir.
- Add your split peas and tomatoes, stir well. Then add your cayenne pepper with your bay leaf.
- Stir in your garlic/ginger then add your cumin and garam masala - stir.
- Add your mushrooms and peppers.
- You may need to loosen it all a little so add a little of your split pea water from your pressure cooker. Add your dried coriander, when your mushrooms/peppers are cooked it is ready.
- Serve as it is or with wholewheat bread.
- Enjoy Healthy Fat Free Split Pea Curry!
0 comments:
Post a Comment