Almond Chicken

Prep Time: 10 mins

Total Time: 1 hr

Ingredients:

• 1 cup blanched slivered almond
• 2 garlic cloves
• 1 teaspoon gingerroot, minced
• 1 teaspoon salt
• 1 teaspoon paprika
• 1/2 teaspoon cumin
• 1/4 teaspoon pepper
• 4 chicken breasts (bone in)

Method:

1. Pulse the first three ingredient in a food processor until they are in small bits and pieces.
2. Mix in the remaining spices and salt.
3. Pour almond mixture onto a platter and roll the chicken breasts in it coating all sides.
4. Place chicken in glass 13x9 pan and bake in a a 375F oven for about an hour or until each breast is done all the way through.