Homemade Baked Potato Chips is a healthy, quick, easy and delicious side dish or snack.
| Occasion: Any | Total servings: 4 | |
| Cuisine: Pakistani | Calories: 20 | |
| Effort: Easy | Pre-Prep time: 10 min | |
| Best for: All | Preperation time: 40 min | |
| How to serve: Hot |
Ingredients:
- VEGETABLEOIL COOKING SPRAY
- 2 pounds russet potatoes,cut into 1/4 inch thick slices
- 3 tablespoons olive oil
- coarse salt
- pinch of cayenne pepper
- freshly ground pepper
Method:
- Arrange potato slices on prepared baking sheet,spacing them 1/4 inch apart.
- Bake, rotating sheets halfway through, until potatoes are crisp and golden brown, about 30 minutes. Spread out potatoes on parchment paper;let dry 5 minutes.
- Sprinkle with salt, if desired.
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